Southwestern Style Scramble - Vacuum Packed

WHOLE EGG {Whole Egg, Citric Acid, 0.15% Water Added as Carrier for Citric Acid. Citric Acid Added to Preserve Color}, GROUND TURKEY, BELL PEPPERS, CHEESE BLEND {Mild Cheddar Cheese (pasteurized milk, cheese culture, salt, enzymes, color added), Monterey Jack Cheese (pasteurized milk, cheese culture, salt, enzymes), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor)}, TOMATOES, ROASTED CORN, SPICE BLEND {Spices, Dehydrated Onion & Garlic, Potassium Salt (potassium chloride, maltodextrin), Dehydrated Bell Pepper, Paprika, Citric Acid, Extractive of Paprika, And Less Than 2% Soybean Oil & Silicon Dioxide Added To Prevent Caking}, RED ONION, GROUND PAPRIKA, CILANTRO LEAVES, CHILI POWDER, JALAPENO PEPPER, LIME JUICE.

contains: egg, milk

Manufactured in a facility that also processes milk, soy, tree nuts, peanuts and wheat.