Salmon & Dill Sauce

Seasoned salmon, broccoli and cauliflower rice with a side of cucumber dill sauce.

300 calories

28g protein

12g carbs

15g fats

100mg sodium

INGREDIENTS

contains: fish, dairy

SALMON, RICED CAULIFLOWER, BROCCOLI, NONFAT PLAIN GREEK YOGURT {Cultured Pasteurized Grade A Nonfat Milk, Contains 0.5% or less of: Potassium Sorbate, Added to Maintain Freshness, Yogurt Cultures (L. Bulgaricus, S. Thermophilus)}, LEMON, CUCUMBER, SPICE BLEND {Dehydrated Garlic & Onion, Potassium Salt (potassium chloride, maltodextrin), Chili Pepper and Other Spices, Dehydrated Bell Pepper, Citric Acid, Extractive of Paprika & Turmeric, Natural Flavors, And Less Than 2% Soybean Oil and Silicon Dioxide Added To Prevent Caking}, LEMON JUICE, RED ONION, SPICE BLEND {Potassium Salt (potassium chloride, maltodextrin), Dehydrated Garlic, Dehydrated Red And Green Bell Pepper, Dehydrated Onion, Chili Pepper And Other Spices, Red Pepper, Citric Acid, Natural Flavors, Extractive of Paprika, And Less Than 2% Silicon Dioxide Added To Prevent Caking}, DILL.

Manufactured in a facility that also processes milk, soy, tree nuts, peanuts and wheat.