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Shrimp Tacos

Creole shrimp, pineapple salsa & a kale mix wrapped in flour tortillas, served with housemade chipotle cream sauce & lemon.

380 calories

19g protein

50g carbs

9g fats

1000mg sodium

INGREDIENTS

contains: milk, wheat, shellfish (shrimp)

TORTILLA {Enriched Bleached Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Vegetable Shortening (interesterified soybean oil, hydrogenated soybean oil and/or palm oil), contains 2% or less of each of the following: Salt, Leavening (sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate), Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants (tocopherols, ascorbic acid), Cellulose Gum, Dough Conditioners (fumaric acid, sodium metabisulfite), Preservatives (calcium propionate, sorbic acid and/or citric acid)}, SHRIMP {Shrimp, Salt, Sodium Triphosphate (to retain moisture)}, KALE CRUNCH {Kale, Brussels Sprouts, Napa Cabbage, Red Cabbage, Carrots, Radicchio}, PINEAPPLE, ALFREDO SAUCE {Skim Milk, Water, Cream, Cream Cheese (cream, nonfat dairy milk, salt, enzymes), Parmesan Cheese (cultured milk, salt, enzymes), Romano Cheese (cultured milk, salt, enzymes), Butter (cream, salt), Food Starch-Modified, Contains Less Than 2% of Maltodextrin, Natural Flavors, Salt, Sodium Phosphate, Sodium Citrate, Cellulose Gum, Cellulose Gel, Vegetable Mono and Diglycerides, Spice}, LEMON, RED BELL PEPPER, RED ONION, SPICE BLEND {Potassium Chloride (potassium chloride, rice flour, citric acid), Dehydrated Onion and Garlic, Chili Pepper and Other Spices, Paprika, Extractives of Paprika, and Less Than 2% Soybean Oil and Silicon Dioxide to Prevent Caking}, CHIPOTLE PEPPERS {Chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Garlic}, LEMON JUICE, CILANTRO.

Manufactured in a facility that also processes milk, soy, tree nuts, peanuts and wheat.